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If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Learn how to season this Southern kitchen staple in five easy steps. Remove bacon from … Drizzle with remaining cream, and top with croutons and bacon. This is the last recipe for collard greens that you will ever need. Add comma separated list of ingredients to exclude from recipe. The southern-style collard greens, however, are usually cooked with ham hock or bacon. Nutrient information is not available for all ingredients. Heat oil in a large pot over medium-high heat. Increase heat to high and immediately pour in 3 cups water. Stir in broth, … After 2020, we could all use some good luck in the New Year. Add greens, water, sugar, salt and crushed red pepper to skillet. Stir 1 ½ cups cream, hot sauce, and remaining ½ teaspoon salt into pureed collard mixture. Ready in less than 15 minutes, Bacon Collard Greens are quick, flavorful and a wonderful way to get in some greens! Pour into a large bowl. Here are our favorite New Year’s recipes. Cook bacon in 4-quart Dutch oven on medium heat until crisp on both sides. Southern Collard Greens with Bacon. What normally takes hours on the stove is ready in less than an hour. Reduce heat to medium and add onion. Spicy Southern Collard Greens with Bacon —soulful broth braised collard greens with bacon and a spicy blend of seasoning. https://iheartrecipes.com/soul-food-collard-greens-southern This post contains affiliate links. New Year’s Black-Eyed Pea Soup is full of black-eyed peas, collard greens, ham, and bacon and is sure to bring good luck in the New Year. this link is to an external site that may or may not meet accessibility guidelines. Amount is based on available nutrient data. https://www.familyfreshmeals.com/2020/11/southern-collard-greens.html Cook the bacon over medium heat in a large, deep skillet until it’s golden brown. Place the bacon on … this link is to an external site that may or may not meet accessibility guidelines. That means a meal of greens, hoppin’ John, black-eyed peas, cornbread, and pot likker soup. My stovetop collard greens recip e is hands down, our family's favorite collard greens recipe. https://www.woopigfoodie.com/southern-collard-greens-bacon-onions When it comes to side dishes in the south, one reigns supreme. Stir in broth, collard greens, apple cider vinegar, sugar, salt, and pepper. HOW TO MAKE COLLARD GREENS. Congrats! Once it does, remove it from the skillet and chop into bite-sized pieces. I think I’ll eat two bowls of this soup on New Year’s Day just to be sure. Learn how to become king of the potluck – or just a weeknight dinner – with this easy to follow collard greens … Add comma separated list of ingredients to include in recipe. Allrecipes is part of the Meredith Food Group. Raise heat to high; add vinegar. Cook until the garlic becomes fragrant, about a minute. Make sure that the greens are nice and clean prior to anything else, then cut or tear the greens in … Add olive oil and onion, frying it for 5-7 minutes, stirring frequently, until softened. Collard Greens with Bacon These Southern style collard greens are simmered with bacon and seasonings until tender and flavorful. Southern Living is part of the Meredith Home Group. Nutrient information is not available for all ingredients. Don’t forget to add apple cider vinegar to the broth. If you do not eat pork, you can substitute 3 tablespoons olive oil for the bacon drippings, and 1 smoked turkey wing for the smoked ham. Reduce heat to low; simmer 45 min. Season with salt and pepper … While you can make an Easy Collard Greens Recipe by just adding the greens to a saute’ pan with some olive oil and cooking until they just begin to tenderize, Soul Food Collard Greens … Your daily values may be higher or lower depending on your calorie needs. Coarsely chop collard greens and set aside. If you like your greens on the spice side, add a tablespoon of red pepper flakes, or serve the finished dish with hot pepper vinegar or hot sauce on the side. If you want the classic New Year’s recipes, you can enjoy our mouthwatering Southern-Style Collard Greens, Pot Likker, or Good Luck Greens and Peas with Ham. Drain bacon on paper-towel lined plate; crumble and set aside. Add onion to stockpot, and sauté 8 minutes. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. We guarantee they’ll taste great—the luck is up to you. Transfer to a plate with a slotted spoon to leave behind all of the delicious bacon fat to cook the collard greens in. ¼ teaspoon red pepper flakes, or to taste, 2 bunches collard greens, coarsely chopped. Your daily values may be higher or lower depending on your calorie needs. Ladle soup into bowls. Place bacon in a heavy pot and cook over medium-high heat, turning occasionally, until fat begins to render, about 5 minutes. You might even get a "Wow!" Add onion and garlic to bacon drippings in pan; cook and stir 5 minutes or until tender. Bring to … Drain off 1/2 of the bacon grease. Add chopped collard greens and 1 more cup of water. Information is not currently available for this nutrient. These simple and spectacular Southern cakes deserve a comeback. 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