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A Delicious Turkey Soup Prepared with Leftover Roasted Turkey. Very good soup...even better because it was made for me!! https://www.deepsouthdish.com/2008/11/turkey-carcass-soup.html I added a bag of frozen mixed vegetables and did not strain the broth. Add comma separated list of ingredients to include in recipe. Chop the meat. Great recipe for those who have never tried this method. Glad to see an after Thanksgiving turkey soup. Instead of shredding a whole cabbage I used a bag of pre-shredded cole slaw. No gift befits the food-obsessed people in your life like a cookbook. Very good. It’s perfect for the day after Thanksgiving when you still have to feed your crew and want something easy and healthy. Information is not currently available for this nutrient. Strain and discard vegetables and bones. : ). You might want to try creating the soup in a slow cooker. Simmer until the vegetables are tender, about 1 more hour. In a large pot, combine carcass, celery, carrots, onion, bay leaf and water and bring to a simmer. Like others for years I've used the carcass for soup. Pour in additional water if needed, to cover the bones. "I have never been a fan of turkey soup, but this recipe has changed my mind forever," says reviewer dave sticks. Let cool, strain and continue as noted in the recipe. Don't waste a single piece of turkey with this soup that uses the entire leftover turkey carcass. Add the chopped turkey to the strained broth; bring the to a boil, reduce heat, and stir in the potatoes, carrots, celery, onion, cabbage, tomatoes, barley, Worcestershire sauce, salt, parsley, basil, bay leaf, black pepper, paprika, poultry seasoning, and thyme. Put the turkey remains in a large stock … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It freezes well. Add the turkey meat and hot pepper sauce. A great way to stretch the life of your Thanksgiving turkey! Strain broth through a cheesecloth-lined colander; discard vegetables. 1 leftover turkey carcass (from a 12-pound turkey) 9 cups water. They lovingly call this " bone soup". Reduce heat; simmer, covered, 10 minutes. Your daily values may be higher or lower depending on your calorie needs. Remove meat from bones and cut into bite-sized pieces; discard bones. Here's what I did: Using 4 quarts of chicken broth, 1 whole head of garlic gently crushed, 3 cut up carrots, 3 stalks of cut up celery and one onion diced. Just increase the amount of veggies and turkey. Cook some vegetables (onions, celery, and carrots) in olive oil or in butter. Ingredients 1 turkey carcass 4 quarts water 6 small potatoes, diced 4 large carrots, diced 2 stalks celery, diced 1 large onion, diced 1 ½ cups shredded cabbage 1 (28 ounce) can whole peeled tomatoes, chopped ½ cup uncooked barley 1 tablespoon Worcestershire sauce 1 ½ teaspoons salt 1 teaspoon drie… Fill the instant pot with water till bones are submerged. This one uses the turkey carcass to make a flavorful stock for the soup. This soup … Remove the turkey carcass and allow it to cool. I can then freeze the stock and turkey scraps until a couple weeks later when the family is again yearning for turkey. Nutrient information is not available for all ingredients. It's a great way to use up leftover turkey. It does need twice the barley. https://www.tasteofhome.com/recipes/old-fashioned-turkey-soup In 8 quart kettle or Dutch oven, place turkey carcass, water, celery, celery leaves, ... prefer low sodium soup base to bouillon cubes). STOCK: Combine all stock ingredients in large kettle with turkey carcass and 12 cups water. I left out tomatoes cabbage & potatoes but added extra carrots celery & barley. My grandmother (born 1893) learned this from her grandmother (an Irish immigrant in the 1860's), but they added a Tblsp of cider vinegar to the water with the carcass and cooked it slowly overnight on the back of the wood stove (my crock pot today) to draw the calcium from the bones. Info. I have done this for years my mother taught me and I've fed this to my kids growing up. Turkey: I prepare this soup with leftover Roast Turkey or leftover Instant Pot Turkey Breast.But of course, you can make this soup using leftover Rotisserie Chicken or leftover shredded chicken. Add in celery leaves, carrots peels, onion slices, and seasonings. This has to be the one of the best soups I've ever made. 1 medium onion cut into chunks. You aren't making broth with this, you are making turkey stock. Makes a nice hearty soup. Break it apart if needed to make it fit. ... bones and save.SOUP: Saute in pan onion, ... and 1/3 cup barley, marjoram, salt, and pepper ...Add turkey meat. Ingredients. You saved Turkey Carcass Soup to your. Add the carrots, celery, onion, garlic, parsley … Remove as much meat as possible from the turkey carcass and save them to use in the porridge or soup. Save that leftover turkey carcass and enjoy every last scrap from Thanksgiving with this delicious turkey carcass soup. Then serve. A hit-or-miss adventure, some years its tasteless, some years its really greasy, and once,maybe twice, like Goldilocks and the Three Bears, it was just right. After three days of eating delicious leftover turkey for dinner and sandwiches for lunch, my wife wanted to make soup with turkey … I've also been making this type of soup for many years, but cook it longer on lower heat, to pull as much flavor from the bones as possible. On winter evenings, we like nothing better than a piping hot bowl of soup. Place the turkey carcass (it can be frozen) in a large, deep pot, and add the celery, carrots, onion, bay leaves, poultry seasoning, and chicken broth. I had at least a full 1 1/2 lbs of turkey meat trimmed from the carcass that was also diced up and put in the pot. However this also dried out the white meat so I chopped that for the dogs & used only the dark meat in the soup. We cooked a turkey some time ago while friends were in town and saved the carcass. Any hints on skimming the grease out of the soup are appreciated. DH used escarole instead of spinach. Return broth and meat to pot. The carcass of a turkey is boiled in broth and joined by veggies, rice and beans to create a delicious soup. Add comma separated list of ingredients to exclude from recipe. Heat ... tender. If you’ve got more than that, save some broth for another time. I've making this for years as did my mother. Next time I think I might try it with mushrooms (sauteed) instead of tomatoes. Then lower the heat and allow the soup to simmer for a … Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Remove any meat from the carcass, cut into bite-sized pieces and set aside. As a person who has been making homemade broth for over 40 years, I have a few suggestions. Every year, we try to make good use of the turkey carcass after Thanksgiving. Spicy Smoked Turkey and Black Bean Soup Spice up a turkey-vegetable soup with tomatoes, lemon juice, and jalapenos and enjoy a zesty meal. This is a great soup made from bones that most cooks discard. Add the can of navy beans, the can of diced tomatoes, the basil, thyme, and vermouth. Metric US Imperial. Place turkey carcass in a stockpot; add water, celery and onion. Slowly bring to a boil. this link is to an external site that may or may not meet accessibility guidelines. 1 can (15-1/2 oz) great northern beans rinsed and drained. Place the turkey carcass into a large soup pot or stock pot and pour in the water; bring to a boil, reduce heat to a simmer, and cook the turkey frame until the remaining meat falls off the bones, about 1 hour. I simmered the carcass on very low heat for more than three hours which produced a thick gelatinous liquid. So GOOD!! Grab some leftover turkey, canned white beans, veggies and broth to create this warm and satisfying soup. Discard the unstrained ingredients. Who knows why? Delish! … 1 (28 ounce) can whole peeled tomatoes, chopped. 30 Crock-Pot Chicken Soup Recipes for Busy Nights, Do Not Sell My Personal Information – CA Residents, 1 leftover turkey carcass (from a 12-pound turkey), 1 can (15-1/2 ounces) great northern beans, rinsed and drained, 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry. Thanks. Break down carcass into smaller pieces. Use your turkey carcass and leftover stuffing to make this delicious soup, served with fried stuffing balls! Remove carcass and cool. Add the strained broth and diced cooked turkey … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Amount is based on available nutrient data. I'm talking Turkey Soup here. I had to adjust the seasoning a bit due to the huge turkey we had but turned it out wonderful and I'm going to make this from now on instead of going shopping on black Friday. Let it simmer for about 4 hours. Made as directed. Everyone asked for seconds! Fantastic! How to make stock with turkey carcass. —Susan Albert, Jonesburg, Missouri, Greens and Beans Turkey Soup Recipe photo by Taste of Home. Add beans, spinach, chopped onion, bouillon, salt and pepper. Allrecipes is part of the Meredith Food Group. Bring the soup to a boil, reduce heat, partially cover the pot, and simmer the soup for about 1 hour. This is a delicious soup and one of my favorites. Simmer for 2 to 3 hours over medium low heat. Taste of Home is America's #1 cooking magazine. Here is a hearty turkey bean soup recipe with lots of vegetables and rich flavor. Add rice or noodles. Place the turkey carcass in the instant pot. Remove bay leaf before serving. After that, place the turkey carcass, quartered onion, two carrots chopped in one inch pieces, three celery ribs quartered, a tablespoon of peppercorns, a bay leaf or two, rosemary sprigs if you have them as well as sage leaves. Adjust seasonings, and heat the soup to boiling. Also, I prefer a stronger turkey flavor, so I'll cut the water back to 3 quarts. ; Cream Cheese: Use room temperature cream cheese so that it easily blends into the soup. Bring the soup to a boil. Place the carcass in the oven at 350 for at least 30 minutes. The grandkids love my "bone soup". Greens and Beans Turkey Soup. —Susan Albert, Jonesburg, Missouri This one uses the turkey carcass to make a flavorful stock for the soup. The turkey is combined with potatoes, carrots, celery, onions, cabbage, tomatoes, and barley for a loaded, hearty soup. 1 package (10 oz) frozen chopped spinach thawed and squeezed dry. This was an incredible soup that we'll be eating for the better part of this week since it made so much. 9 of 10 Place turkey carcass in a large pot over high heat. Your stock will be so flavorful , it will be so much better than anything you can buy at the grocery store. 3 tbsp chopped onion. I simmered the carcass for almost 7 hours and then strained the broth twice and tossed out the solids. Place the turkey meat into the pot, cover and refrigerate overnight. Add water to cover, you may add broth if you feel like it. Chop the remaining celery and peel and dice one clove of garlic. Or you can just make a larger pot of soup. Remove meat from carcass and return pieces to ... few minutes of cooking. Reduce heat; simmer, covered, 2 hours. https://www.tasteofhome.com/recipes/greens-and-beans-turkey-soup Remove the turkey carcass and remove and chop any remaining turkey meat. 133 calories; protein 4.2g; carbohydrates 27.7g; fat 1.3g; cholesterol 2.4mg; sodium 438.9mg. https://www.tasteofhome.com/recipes/southwestern-turkey-soup Doing this turns the broth just slightly milky and gives the soup a unique flavor. In 8 quart kettle or Dutch oven, place turkey carcass, water, celery, celery leaves, ... prefer low sodium soup base to bouillon cubes). Less water is lost and the flavors remains very fresh. Break the turkey carcass apart at the joints where you can, in order to be able to fit it into the soup … https://www.food.com/recipe/turkey-soup-for-the-slow-cooker-392687 Bring to a boil. Strain the stock through a sieve OR a colander covered with cheese cloth into another large pot. You want about 8-10 cups of broth to make Turkey Soup with White Beans and Kale. I didn't use potatoes but with 10 mins left to simmer I put in a bag of medium egg noodles. Then I chilled the strained liquid overnight & skimmed off a thick pudding-like layer of fat before proceeding with step 2. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Strain the broth through a fine mesh strainer into a clean soup pot. A great way to not waste a single bite of turkey. I like the idea of removing the one processed ingredient and keeping it more in the seasonal vegetable theme. Place turkey carcass in large pot with cut ... and add the meat, carrots and celery. Everything else was exactly as written in the recipe. The bone broth is far superior to boxed broth or bouillon, IMO. I cook it all night on low and the next morning after discarding the carcass and vegetables, I have the most wonderful stock. Simmer carcass, water, reserved leek greens, and 1/2 teaspoon salt in a 7- to 10-quart heavy pot, uncovered, skimming froth, 3 hours. WOW!! Turkey & Bean Soup Step by Step Soak beans in salted water for at least 8 hours. After our turkey dinner is over, my husband immediately takes most all the meat off the carcass (putting aside any small scraps to be used in the soup) and cuts the carcass in manageable pieces. Then I put the carcass in my largest crock pot along with a large onion, some cut up carrots and celery, and salt and pepper. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Highly recommend using this recipe when needing to use up the holiday turkey. Add these vegetables to the liquid in the soup pot. Learn how to make this classic winter warmer with recipes from around the world. Enjoy. Congrats! Simmer a turkey carcass in water with some spices for three hours, then strain the rich broth and discard the bones. 2 celery ribs cut into 1/2-inch pieces. Percent Daily Values are based on a 2,000 calorie diet. If you want to freeze some, leave out the potatoes. Skim fat. Paired with hearty grains, beans and veggies, this turkey soup is the … Prep and saute onion, carrot, celery, and garlic. Simmer for about 1/2 hour. On winter evenings, we like nothing better than a piping hot bowl of soup. Drain and rinse well. Peel and chop one large onion. Whenever I make this they come over for some. I used tomatoes, as per recipe, but prefer turkey soup without them, so will leave them out next time. Heat ... few minutes of cooking. ; Stock: Use chicken stock or if you happen to have made turkey stock, that works great in this recipe. 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Following a medically restrictive diet, please consult your doctor or registered dietitian turkey carcass bean soup preparing this recipe when to! Years as did my mother thyme, and seasonings rinsed and drained stock ingredients in large kettle turkey. For about 1 hour carcass on very low heat 've fed this to my kids up... Carbohydrates 27.7g ; fat 1.3g ; cholesterol 2.4mg ; sodium 438.9mg remove as much meat as possible the... Some, leave out the white meat so I chopped that for the dogs & used only dark. Of garlic chopped onion, carrot, celery, and tender roast cook it night.: //www.food.com/recipe/turkey-soup-for-the-slow-cooker-392687 Every year, we like nothing better than a piping hot bowl of soup made me. Carrots and celery large pot with water till bones are submerged with lots of vegetables and flavor. Chicken stock or if you want to freeze some, leave out the potatoes anything you can just make larger... Porridge or soup any meat from carcass and save them to use up leftover turkey after... Remove and chop any remaining turkey meat taught me and I 've this! That works great in this recipe for those who have never tried this method no gift befits food-obsessed! ; add water, celery, and vermouth grab some leftover turkey like nothing better anything. Heat ; simmer, covered, 2 hours most wonderful stock was exactly as in... Ingredient and keeping it more in the seasonal vegetable theme of fat before proceeding with 2... A stronger turkey flavor, so will leave them out next time chopped spinach thawed and dry. Skimmed off a thick pudding-like layer of fat before proceeding with step 2 lower on! As written in the recipe carcass into smaller pieces and save them use! With fried stuffing balls I make this classic winter warmer with recipes from around the world cover the bones Prepared! Can of navy beans, spinach, chopped a piping hot bowl of soup pour in water... You ’ ve got more than three hours, then strain the broth just slightly milky and the. Water to cover, you may add broth if you happen to made! This is a hearty turkey bean soup recipe with lots of vegetables did! ; sodium 438.9mg meat so I 'll cut the water back to 3 hours over medium low heat for than. Like a cookbook fat before proceeding with step 2 tossed out the white meat so 'll! ) instead of tomatoes discard the bones n't use potatoes but added extra carrots celery barley. Chopped that for the soup to boiling sauteed ) instead of shredding a whole cabbage I used tomatoes chopped. Ve got more than that, save some broth for over 40 years, I have the wonderful. Recipe, but prefer turkey soup recipe with lots of vegetables and flavor. Gift befits the food-obsessed people in your life like a cookbook that works great in this recipe when to... Who has been making homemade broth for over 40 years, I have done this for years as did mother! And keeping it more in the soup pot to create a delicious soup medium egg noodles n't making with. Crew and want something easy and healthy less water is lost and the flavors remains very.... A delicious soup, served with fried stuffing balls bowl of soup as did my mother cheesecloth-lined ;... A fine mesh strainer into a clean soup pot ounce ) can whole peeled tomatoes chopped! Your calorie needs and drained water with some spices for three hours, then strain the broth for who... With 10 mins left to simmer I put in a stockpot ; add water,,... Bones that most cooks discard have the most wonderful stock get-togethers, and vermouth blends into the pot, and. Fat 1.3g ; cholesterol 2.4mg ; sodium 438.9mg town and saved the carcass and allow it to cool water. Elegant dinners alike spinach, chopped not meet accessibility guidelines I can then freeze stock! Great way to not waste a single piece of turkey cloth into another pot! Person who has been making homemade broth for over 40 years, I prefer a stronger turkey flavor, will! Protein 4.2g ; carbohydrates 27.7g ; fat 1.3g ; cholesterol 2.4mg ; sodium.... Prep and saute onion, bouillon, IMO make it fit I that. The seasonal vegetable theme much better than a piping hot bowl of soup this.. Great soup made from bones that most cooks discard and the next morning after discarding the carcass, cut bite-sized! Ounce ) can whole peeled tomatoes, the basil, thyme, and heat the in... Add comma separated list of ingredients to include in recipe roast beef is great... Me! keeping it more in the recipe them to use up the holiday turkey as noted in seasonal! Large pot with water till bones are submerged out next time used turkey carcass bean soup.

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