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This soup keeps very well in the refrigerator for up to a week, though the kale and cilantro will lose their verdant color. You may find when you are cooking it, … The soft sweet potatoes add sweetness to the broth base of the soup. Cook for 1 - 2 minutes until the kale softens slightly. Sweet Potato Lentil Soup. Add the sweet potato, lentils, diced tomatoes, and vegetable stock, give it a stir, and close the lid of the Instant Pot. This sweet potato and coconut milk stew is a glowing shade of orange with vibrant pops of green from kale and cilantro. This comforting lentil, kale, and Italian sausage soup, with just a hint of garam masala, is great for cold winter days. Add remaining ingredients except kale. For our version, we use sweet potatoes instead of regular potatoes for a bit of sweetness and a pop of color, and we simmer strips of lemon zest with the lentils to infuse the soup with a citrusy essence. https://www.thegardengrazer.com/2016/03/lentil-kale-potato-soup.html If you are looking for a great, cozy soup, this Simple Lentil and Sweet Potato Soup is it. Add in chopped sweet potato, lentils, black pepper, cumin, chili powder, rosemary, crushed tomatoes, and chicken broth. Add in all of the remaining ingredients except for the kale. Red Lentil Soup – a lighter vegan soup … Gluten Free + Low Calorie + Vegan. Best Sweet Potato Soup with Exciting Moroccan Flavors! Low fat Lentil Sweet Potato Soup is a one pot wonder! Add and sweet potatoes and cook for an additional 5-6 minutes. I ate this throughout an entire week (not every day, but at least 5-6 times) and looked forward to it every time! And they are so soft, they almost disappear into the soup, leaving it with a comforting texture, almost like a stew. Saute onion & garlic in a pot with olive oil. Remove from heat and add in the kale and allow. Since sweet potatoes are such a staple of autumn, I thought it would be great to add some of it in to the soup not only to give it some extra flavor, but for thickness and texture as well. https://www.eatyourselfskinny.com/vegan-sweet-potato-and-lentil-soup “Wait, what? Greek Lentil Soup – this hearty and purse friendly soup is a meal in itself. 1 tbsp ghee, coconut oil or olive oil 1 large onion 2 sweet potatoes 4 carrots 4 sprigs fresh thyme or 1 tsp dried thyme 1 cup / 250 ml uncooked red lentils 4 cups / 1 liter water sea salt & freshly ground pepper, to taste. It is also quick to make, a one-pot dish, and it reheats well, so it is perfect for meal prep.This made enough that I was able to enjoy it 3 more times throughout the week, this is ideal on those busy days when you need that meal prep! This recipe is so tasty that it will change your mind about lentil if you hate it. Serve it at lunch or dinner for a wholesome, comforting meal With Autumn setting in, and summer on its way out the door, I'm looking forward to soup and stew season. 1 sweet potato, peeled and chopped into small 1/4-1/2″ cubes. *Vegetarian, Vegan* Cook Time: 40 minutes Stir the puree and the diced sweet potatoes through the lentils, along with the kale. This lentil+sweet potato soup will definitely be one of my favorites going forward. Directions: Heat the oil in a medium sized pot. This lentil soup is nice and light, yet very satisfying. When the sweet potatoes are cooked, remove from the oven, place half in a jug and blitz with a hand blender or mash with a fork. Cover with 8 cups water. It's packed with flavorful, warming spices, hearty lentils and some leafy greens for good measure. Once hot, add the onion, celery, carrot and sweet potato and cook for about six minutes, until softened. Place chicken carcass, potatoes, lentils, and 1 tsp. Bring to a boil over high heat, skimming off any foam, then reduce … This would make the perfect soup when you’re craving a comforting, satisfying dinner. Add in your favorite veggies to make it your own. 2 tsp cooking oil. I also threw in fresh spinach because the bunch in our refrigerator was starting to look questionable. Bring to a boil. Using a 5-ounce bag of already cleaned baby kale as the greens greatly simplifies prep. The flavour profile, spice combination, and recipe itself is inspired by Indian cuisine as well as Thai coconut milk-based curries. Sweet potato?! So I came up with Lentil Sweet Potato Soup. 1 large sweet potato, chopped (about 2 heaping cups) 4 cups chicken broth (use vegetable broth if you want it to be vegetarian) 1/4 cup chopped parsley 1 teaspoon fresh thyme 4 cups packed fresh baby kale (about a 5 ounce container) 1/2 lemon, juiced (more as desired) Plain greek yogurt This one will not go in an instant pot or slow cooker, but instead, it will come to life in my old cast iron dutch oven simmer away on the stovetop emitting a … Preparation. A steaming bowl of your Red Lentil Farro Sweet Potato Soup and some homemade Roti flatbread to scoop it up with will make a wonderful meal. This easy soup is light yet hearty and makes a great meal paired with whole grain toast. You get your greens , protein (lentils) and carbohydrates (potato) in one easy soup! salt in a large pot. Allow kale to cook down for 1 to 2 minutes. https://www.today.com/recipes/lentil-sweet-potato-stew-turmeric-kale-t107305 Add kale. Spinach and Zucchini Soup – another winning vegan soup! Curried Red Lentil, Kale and Sweet Potato Soup. Aubergine & Kale Topping. Depending on the season and personal preference, feel free to substitute the sweet potatoes for other starchy vegetables, such as butternut squash or white potatoes. Sweet Potato & Red Lentil Soup with Aubergine & Kale Topping Serves 4. Bursting with flavorful comforting spices, this 30 minute soup makes a satisfying vegan meal even non vegan’s will love! Simmer for another 15 minutes. I never realized how much I needed my fingers until I nearly lost one. Cook on High Pressure for about 12 minutes. When you're in need of warming comfort food, but you also want healthy, this Tip:If you want sweet potatoes more firm than soft, add them after 10 minutes before you add the kale. Sweet Potato and Chickpea Soup – this is, hands down, one of THE most popular recipes on the entire site! It’s a vegetarian/vegan soup, but hearty enough for carnivores. Sweet potatoes add a bit of bulk, and tomatoes add the perfect amount of acidity and deep flavor. Stir and then cook on medium-low heat for 35 minutes or until the lentils are cooked. I have been adding sweet potatoes to everything lately-risotto, tostadas, biscuits, so why not add them to lentil soup?I can’t get enough! Cover pot and bring to boil. 2 cups vegetable (or chicken) stock. I like to use red lentils because they have a slightly sweet yet mild flavor that compliments most vegetables. We use lots of chili and ginger in this stew, along with a bunch of other spices. Turn down to simmer for 15 minutes. Instant Pot lentil soup is a vegetarian, budget-friendly soup recipe that has the added goodness of sweet potato and kale! Remove lid and add in chopped kale in small bunches at a time and stir. If you like, blanch the kale separately in a pot of lightly salted boiling water until bright green and crisp-tender, drain it, and run it under cool water to stop the cooking. Serve with crusty bread! How to make sweet potato kale soup. I’m starting to rack up the Instant Pot recipes on Cookin’ Canuck, including a vegetarian chili, a chicken and potato curry and a vegetable soup, now joined by this hearty vegan Instant Pot lentil soup.And this is a stick-to-your-ribs kind of meal, perfect for dunking bread into and even better as leftovers. This soup is highly flavorful and pleasantly mild, it's a surefire winner for an easy meal. Be sure to add more water or broth, 2 tablespoons at a time, as needed to prevent burning. Add the garlic and kale and continue cooking until kale wilts. What makes this lentil+sweet potato soup unique is what I call a “surprise” ingredient. https://www.tasteofhome.com/recipes/sweet-potato-lentil-stew Well, it’s okay in a soup, I guess.” Uh huh. It’s a vaguely Mexican stew, with black beans thrown in and flavored with oregano, cumin, and just enough lime juice so that it pops. And the green beans can be swapped for any sturdy green, such as kale or collard greens. This sweet potato kale soup combines ingredients we use quite a bit in our cooking in a new way. Keep at boil for 20 to 25 minutes or until sweet potato and lentils soft. https://www.runninginaskirt.com/crock-pot-lentil-sweet-potato-soup-recipe Once the pressure cooking is complete, hit the "Cancel" button and quickly release the pressure of the pot. Lentil Potato Soup is easy to make in under an hour. The leftovers freeze well so you can enjoy the leftovers at your convenience. This Vegan Lentil and Sweet Potato Curry Soup is one of his favorites. Keep the other half as cubes. Kale, Sweet Potato, Lentil Soup. The lentils in it add protein and fiber which make it more filling while the sweet potatoes are a good source of vitamin a – plus they add a delicious, light natural sweetness that blends perfectly with the moroccan spices used in this soup. https://littlespicejar.com/moroccan-sweet-potato-lentil-soup Full nutritional breakdown of the calories in Sweet potato lentil soup based on the calories and nutrition in each ingredient, including Sweet potato, cooked, baked in skin, without salt, dry lentils, Olive Oil, Muir Glen Organic Fire Roasted Diced Tomatoes, Spinach, frozen and the other ingredients in this recipe. Flavorful comforting spices, this 30 minute soup makes a great, cozy,... Low fat Lentil sweet Potato kale soup combines ingredients we use lots of chili and ginger in stew. Add them after 10 minutes before you add the kale in itself in fresh because! 10 minutes before you add the garlic and kale and continue cooking until kale wilts vegan meal even non ’! 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