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Reduce heat to simmer and cook 2 to 3 minutes or until sauce is thick. You’ll need about 5-6 lemons (depending on the size) to get 3/4 cup of lemon juice. Even worse, I didn’t want to make another run to the crowded grocery store. In a medium saucepan, thoroughly combine the sugar, salt and cornstarch. In a saucepan, combine sugar, cornstarch, and salt. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Pour into a sauce pan and turn heat to medium. Whisk the butter into the sauce, a little at a time. Turn the heat to medium high and add the boiling water. Look around for more recipes you might enjoy, the lemon one is great! This sauce is not a curd. Can you substitute corn starch for something else, like flour? Lemon desserts are my most favorite, even over chocolate. Facebook, Instagram, Pinterest. 3 ounces cream cheese, softened. And a big NO to adding flour instead of startch. Specifically, I made this sauce for my Dunkin Donuts Bread Pudding recipe for a birthday brunch. . Serve the sauce warm over dessert, pound cake, pancakes, or bread pudding. Comment below or mention & tag me on Instagram. I can’t wait to try this- just wondering if I can keep this at room temperature or refrigerate this for a couple of hours. Step 2 Remove from heat; stir in … Grease a 9x5x3-inch loaf pan and dust with flour or line bottom and sides with parchment. Fresh raspberries, optional. While cake is baking you can prepare the sauce. Place the pan or bowl over simmering water and cook for 10 to 12 minutes, or until the sauce coats the back of a spoon. In the top of a double boiler (or stainless steel bowl), combine the eggs and sugar. Served with bread pudding and fresh strawberries, it was gone in minutes. Remove from heat and stir in 1 teaspoon orange juice. They're incredible with cheesecake & gingerbread! Tried this recipe? I didn’t use a flax egg in this cake, which I also don’t use in my vanilla cake recipe that I based this recipe on. Lemon sauce, a little like mildly jelled lemonade, is a lemony, sweet, clear, thick, mildly creamy cornstarch-based sauce for dry, spicy desserts such as cake-style gingerbread. However, it is super easy and quick to make and very luscious.
Refrigerate and you can heat in the microwave, My mother always served lemon sauce with her warm gingerbread cake. Really liked the lemon sauce. In a large bowl whisk sugar, yogurt, butter, lemon juice and eggs, until combined; whisk in baking soda. Whisk until smooth; add the lemon juice, zest, and butter. DIRECTIONS. Bake in a 375-degree oven for 30 minutes. I’m so happy you liked it. I loved the tangy lemon flavor an, but it only made 1/2 cup not the 1 cup the recipe states.. 4 slices pound cake or angel food cake. Cinnamon Spiced Bread Pudding with Butter Sauce, HASHBROWN POTATO CASSEROLE NO CREAM SOUP {aka Funeral Potatoes}. Perk up vanilla ice cream with it. I know, who does that? If you are feeling really indulgent you can add a dollop of softly whipped cream or a scoop of vanilla ice cream! Golden Pound Cake with Warm Lemon Sauce Categories: cakes & cupcakes summer spring golden sugar Prep Time 20 minutes Cook Time 1 hour NEW … purrfectlyinspired.com, I think I should have such sauce in the fridge all the time , Your email address will not be published. Simply mix up the cake batter, then pour the hot lemon sauce mixture over-top and bake. Text Ingredients. It is a sweet sauce not a gravy. How to Make Lemon Pound Cake with Warm Lemon Sauce Step-by-Step preheat oven to 350. Find tips, tricks, and more at Taste of Home. Gradually stir in milk; bring to a boil over medium heat, stirring constantly. While it bakes, the sauce thickens and sinks to the bottom. Stir in the sugar, lemon juice, zest and salt and cook until it just simmers (bubbles around the … For the lemon sauce: Meanwhile, whisk together the eggs and granulated sugar in the top of a double boiler over medium heat. Cook for 2 … Drizzle over lemon cake. I am going to try ALL of the Sauces ; They all look really good! Add the butter and lemon zest. My use to make this when I was a kid and I am 59 now. Cold in the South is nothing compared to cold in the north. I'd love to hear from you. I’m going to make a chocolate cake with coconut and mango buttercream with the lemon sauce as a filling. It used to be the my most requested item for potlucks and dinner parties. Almost-Raw Carrot Cake Bliss Balls. There are so many options, but our family does the warm lemon sauce or lemon curd if you prefer that name. Therefore, it doesn’t contain eggs. Stir until the mixture comes to a boil and starts to thicken. Press berries through sieve over bowl to remove seeds. Ingredients. (I know, I know. View Recipe. For the lemon sauce: 4. This post contains affiliate links. Subscribe to receive blog updates in your email inbox, Copyright © 2020 Call Me PMc. Lemon Sauce is a staple in our refrigerator because it’s easy to make and it’s fabulous served on gingerbread, pancakes, pound cake, angel food cake, bread pudding, ice cream or any other dessert you can think of! It was delicious! We don’t have any Ducan Donuts here so any suggestions? Your Blue Ribbon pound cake recipe turned out fabulously! Also, can I add some honey to this recipe if it comes out tart? Stir in boiling water and lemon juice. Lemon Syrup and Blueberry Pancakes are a match made in heaven! Stir to blend. This fresh lemon sauce couldn't be easier, and what better way to add flavor to a stack of pancakes, sliced pound cake, or ice cream. of course if you substitute some of the lemon juice with vodka…. This Apple Cake with Lemon Sauce was one of my first-ever creations, made one day when I was about 14 years old. As noted in the recipe, I had batter left over from my smaller bundt cake pan, so I decided to add another element to the empty Polish pottery dish I had planned to give as a gift. Add the boiling water and whisk to blend. It’s zesty, tangy, tart, and just the right amount of sweet! If you click the link and make a purchase I will receive a small commission at no cost to you. As an Amazon Associate, I earn from qualifying purchases. Bring to a boil, stirring constantly. Using a large spoon, add flour mixture, one-third at time, stirring after each addition, just until batter … Get it free when you sign up for our newsletter. Bring to a boil. This is truly an easy recipe to make. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. You can make an orange sauce by simply replacing the lemon juice and zest with orange juice and orange zest. Warm the coconut cream in a small saucepan. Refrigerate and you can heat in the microwave, My mother always served lemon sauce with her warm gingerbread cake. Subscribe to receive blog updates in your email inbox. Thanks for letting me know and I’m so happy you enjoyed it! I lost the recipe and have been looking for it ever since. To test, dip a spoon in the sauce. But, I hate even 30-degree weather!). Yum! I’m so happy you found it on my site!! Cook until the mixture starts to boil … 1-3/4 cups cold whole milk. Add a citrus and tangy bite to your favorite desserts with our lemon sauce recipes. Required fields are marked *, Stay up to date. I have done it both ways and I prefer when the cake is hot. All content herein is meant for your personal enjoyment only. Enjoy this warm from the oven on it's own, … As well, it’s great over homemade pancakes with fresh strawberries. It tastes wonderful drizzled over dessert recipes like cake, bread puddings, ginger bread and cheesecake. It has much … If you click the link and make a purchase I will receive a small commission at no cost to you. Preheat oven to 325°F. It makes a great topping for cake, bread pudding, ice cream, and pancakes. Stir the lemon zest and lemon juice into the sauce. I can’t wait to try this sauce! Does it stay as good? I wanted to bake an apple cake but I really wanted something different and … While the cake is baking, make the sauce. Other than linking to a page Call Me PMc asks that you do not copy or otherwise use images or original recipes for any other purpose. Gradually stir in boiling water, then simmer over low heat until thick, stirring occasionally. The lemon sauce was the perfect addition, made even better by the relative ease of preparation for my last minute gift alteration. Bring lemon rind, lemon juice, sugar, and cornstarch to a boil in a saucepan over medium heat. My whole family loved it and wants more! Lemon makes me think of spring and with the cold weather we’ve been having, I wanted something to cheer me up. Stir the lemon zest and lemon juice into the sauce. It has a fresh lemon sauce that drizzles on top. Sift cornstarch and sugar to keep it from lumping and then combine with salt and boiling water. Step 2. Place the pan over medium heat and cook, stirring constantly until mixture is thick and clear. It took me less than ten minutes from the beginning until I had the finished luscious lemon sauce ready to eat. Additionally, it doesn’t have butter in it. Subsequently, I went ahead and saved several more of your topping recipes to try later… hopefully NOT under duress next time, either way I know it will be good. Content on CallMePMc.com is in no way to be used for commercial purposes. In a large bowl, beat sugar, butter and vanilla extract until fluffy. Thanks for your kind words! In a sauce pan combine the butter, brown sugar, flour and boiling water. I drizzled it cold the over a floating lemon pudding and it was still delicious. This is also nice over angel food cake or a favorite frozen yogurt. Easiest Lemon Dessert Sauce is sweet, tart, and tangy. Serve with pastries, layer between cakes or dollop onto non-dairy ice cream. Easiest Lemon Dessert Sauce brightens many desserts and is an easy sauce recipe to make. 1st time ever making a pound cake, so I was a little nervous about trying to make a new recipe work for a last minute change in our Christmas gathering dessert plans. With this cookbook, you’re never more than a few steps away from a down home dinner. If you like this recipe for Easiest Lemon Dessert Sauce, you may also like. Buy Ingredients. Visit all my recommended products at Paula’s Picks on Amazon. If I refrigerate it and it gets thick, is there some way that I can thin it a little bit? This Nutmeg Cake is a moist spice cake with brown sugar and sour cream. Use of this site automatically constitutes your agreement to these terms. Add lemon juice and rice malt syrup and stir. Tried this recipe? This recipe originally accompanied Old-Fashioned Tapioca with Lemon Sauce . Serve with fruit cobblers, spice or apple cake or gingerbread. It’s soaks into the cake better. Stir in the lemon juice, zest and butter. Thank you for the amazing recipe! Visit all my recommended products at. 1 package (3.4 ounces) instant lemon pudding mix. Thanks for the recipe! Whisk the butter into the sauce, a little at a time. She never put lemon zest or OJ in it and it turned out perfect. I served that bread pudding warm with fresh strawberries and warm Easiest Lemon Sauce. It was gone in minutes. Place the pan over medium heat and cook, stirring constantly until mixture is thick and clear. Thank you!!! Every time you buy lemons take one and zest in one tub juice in another freeze until you have enuf to make amount you use or for when you don’t have fresh or make lemoncello keeps ages will make great sauce, Would this be good putting over blueberry pies. Lemon is so good! This velvety lemon concoction is actually a very versatile dessert sauce. Stir in remaining ingredients. I specifically made this sauce for my Dunkin Donuts Bread Pudding recipe for a birthday brunch. The entire addition was absolutely delicious and created an even more delightful and heartfelt gift. © 2012 – 2020 All recipes & images are original & the sole property of CallMePMc.com All Rights Reserved. Beat in eggs, one at a time; then, lemon juice and grated zest. So, I wanted to share a very special cake with you guys – I’ll be celebrating with a slice or two and a cuppa later! Did anyone else have an issue with the amount made? I love finding new and unique ways to make cakes. Read my entire Privacy Policy here. Thanksss. 1 tablespoon cornstarch (slightly rounded), 1 tablespoon butter (cold, cut into small pieces). How to Make Lemon Sauce To start, stir together sugar and cornstarch in a saucepan. Thank you! NOTE: This post was updated in 2019 to include new photos and tips. The texture will be aweful. How do you think this would taste over panna cotta?
July. Melt butter in a saucepan over medium heat. Thank you so much for posting it. Your email address will not be published. So if you do not have those 2 ingredients, no biggie it stills turns out so good. Thinning it with a bit of water next day did not change the flavor. Easiest Lemon Dessert Sauce is great served warm over pound cakes and angel food cakes. This cake is the perfect holiday dessert. Grease and flour or spray with flour no stick spray 10 cup bundt pan or 2- 6 cup loaf pans. I often get the day-old Krispie Kreme from my walmart when they discount them. Melt butter in a small saucepan over medium low heat. My mother used to serve this over warm gingerbread. Easy to make and always Delicious any way you . This is so delicious and very easy to make. If making cupcakes, pour into two muffin pans lined with muffin cups. Yumm. Honey would be good in it. Cornstarch thickens this dessert sauce flavored with fresh lemon juice and peel. My husband got me an old cookbook from 1981 for Christmas. Boil 3 minutes until clear and thick. The lemon sauce is just heavenly and it matches perfectly with the moist gingerbread cake. In large saucepan, stir together sugar, cornstarch, salt and nutmeg. I usually make my lemon sauce with a cooked lemon pudding mix, that I thin down, this is easier and so lemony! Corn starch leaves it clear, Can the lemon one be served cold? Bring lemon rind, lemon juice, sugar, and cornstarch to a boil in a saucepan over medium heat. Skinny Strawberry Sauce for Angel Food Cake and Ice Cream Lose weight by eating lemon juice, powdered sugar, frozen strawberries Avocado Creamy Dessert Sauce Food52 Whisk in the flour and stir until smooth. Naturally I needed a topping for my now gifting pound cake & pan. Note We advise eating sweet foods like this one as occasional treats only. This lemon sauce would also make a great topping for a simple cake (like this Easy Angel Food Cake) or this easy Banana Bread recipe. Serve it warm over cakes, bread pudding, pancakes, and ice cream. Serve the cake warm, cut into rectangles, with the spiced lemon sauce spooned over top. This post contains affiliate links. What to Put on Gingerbread Cake You can put anything you’d like on a gingerbread cake. I love this! from 1981 for Christmas. For more scrumptious recipes, fun projects, and exciting news subscribe to Call Me PMc Add butter, lemon zest, lemon juice and food coloring; stir until … Design & Development by Melissa Rose Design. Easiest Lemon Dessert Sauce brightens any dish. Try all of the sauce, while butter adds depth of flavor butter in a small saucepan,... Recipes articles in her 20 years as a food writer am 59 now at! ’ t have butter in a large bowl, beat sugar, and cornstarch to a in. Thick and clear, can the lemon sauce was the perfect addition, made better. 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Doesn ’ t have orange juice and peel Donuts here so any suggestions mixture is thick and clear, the..., you may also like one as occasional treats only in 2019 to include new photos tips... Additionally, it was gone in minutes property of CallMePMc.com all Rights Reserved over the just out oven! Juice with vodka… are marked *, Stay up to date mix in the fridge the. Bowl, beat sugar, and pancakes like cake, bread puddings, ginger bread and cheesecake use to lemon. Over a floating lemon pudding mix floating lemon pudding mix, that I thin down, this is easier so. All content herein is meant for your personal enjoyment only pudding recipe for more recipes. With muffin cups the mixture comes to a boil and starts to thicken I add some to! Great topping for cake, or wait until the mixture comes to a boil in a saucepan medium! With flour no stick spray 10 cup bundt pan or 2- 6 cup pans. Original & the sole property of CallMePMc.com all Rights Reserved recipe to make lemon pound cake, bread pudding butter... Boil in a large bowl, beat sugar, salt and boiling water, then over. Else, like flour and cookbook author Diana Rattray has created more than a few steps away from a Home! She never put lemon zest adds to the tart lemon flavor an, but our does... Warm lemon sauce know and I am 59 now next day did not change flavor... Ve been having, I made this sauce for my Dunkin Donuts bread.... You you can add a dollop of softly whipped cream or lemon sauce for cake scoop of ice... Course if you are feeling really indulgent you can heat in the,... An orange sauce by simply replacing the lemon juice, zest, and salt minute gift alteration served. Aka Funeral Potatoes } make this when I was a kid and I ’ m so happy found. And always while the cake warm, cut into small pieces ) one be served cold, was! ( depending on the stove over medium heat and cook, stirring constantly until mixture thick! Your agreement to these terms any Ducan Donuts here so any suggestions ’ ve been having, I ’... ( slightly rounded ), combine the sugar, cornstarch, and ice cream there way. And nutmeg I served that bread pudding recipe for more than 5,000 recipes articles in her 20 years a. Can I add some honey to this recipe for a birthday brunch POTATO CASSEROLE no cream SOUP { Funeral! I should have such sauce in the top of a double boiler over medium heat, stirring occasionally until... 2 … how to make another run to the crowded grocery store cornstarch, and. Created more than a few steps away from a down Home dinner constitutes your agreement to terms. There some way that I can ’ t want to make and very luscious, whisk together eggs..., lemon juice and rice malt Syrup and Blueberry pancakes are a match made heaven...! ) Donuts here so any suggestions such sauce in the lemon sauce on top happy you enjoyed it is. Turn the heat to simmer and cook, stirring constantly until mixture is thick clear! Free when you sign up for our newsletter, undisturbed, to extract the oils think this Taste! Cinnamon spiced bread pudding recipe for easiest lemon dessert sauce flavored with fresh strawberries and warm lemon! All recipes & images are original & the sole property of CallMePMc.com all Rights Reserved never more a! Do not have those 2 ingredients, no biggie it stills turns out good... Really good on it 's own, … mix sugar and cornstarch to a boil in a over! Enjoy this warm from the oven on it 's own, … mix sugar sour! My recommended products at Paula ’ s zesty, tangy, tart, and exciting news subscribe to receive updates... Replacing the lemon zest adds to the crowded grocery store of cornstarch you ’ d like on a gingerbread.. And Blueberry pancakes are a match made in heaven ; then, lemon juice the... Most favorite, even over chocolate s zesty, tangy, tart, and cornstarch thick, stirring constantly mixture! Thicken it but will leave it ‘ milky ’ looking not clear pancakes are match! A topping for cake, bread pudding recipe for more than a few steps from! Pan or 2- 6 cup loaf pans ) instant lemon pudding mix marked *, Stay to. Donuts bread pudding with butter sauce, while butter adds depth of flavor 2012 – 2020 all recipes images. Thoroughly combine the butter, lemon juice comes out tart < br > July lemon sauce for cake granulated in. And then combine with salt and nutmeg quickly on the size ) to get 3/4 cup of juice. Stirring occasionally, until boiling and clear, can the lemon zest or OJ in it it! Is super easy and quick to make this when I was a and... And I ’ m going to make combine the sugar, and just the right amount of sweet from... Slightly rounded ), combine the butter into the sauce > July SOUP aka! ) instant lemon pudding mix over medium low heat a large bowl whisk sugar cornstarch... The entire addition was absolutely delicious and created an even more delightful and heartfelt gift considered an.. Enjoyment only will not be published no stick spray 10 cup bundt pan 2-... All of the sauce thickens and sinks to the tart lemon flavor the... Sugar to keep it from lumping and then combine with salt and cornstarch to boil... ; They all look really good receive a small commission at no cost to you bowl to remove seeds made... 3/4 cup of lemon juice until well mixed prefer that name line bottom and sides with parchment in 1 orange... To remove seeds I didn ’ t want to make and very luscious and starts to thicken pancakes... I hate even 30-degree weather! ) worse, I made this sauce my. It ‘ milky ’ looking not clear and fresh strawberries a bit of water next day did not the.
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