(I use regular pepper and a few twists from a pepper mill.) Add garlic & salad oil. In a large bowl, place the broccoli slaw, carrots, bell pepper, and scallions. It may not display this or other websites correctly. Below is a recipe for a vinegar based cole slaw from a very famous seafood restaurant, Herman's Seafood, here in OKC. If they don't have it, I don't need it! Keep up-to-date with everything that happens in your world. Advertisement. Combine the mayonnaise mixture with the vegetables and toss. Like coleslaw. The restaurant closed some years ago, but the recipe survives. Combine the mayonnaise mixture with the vegetables and toss. 1/2 cup plus 2 tablespoons sugar. It is quite tart, so add sugar "to taste". Theres also no shredded carrot for that classic orange hue throughout the salad. MyRecipes.com is part of the Allrecipes Food Group. Paste as plain text instead, You can post now and register later. Its fresh crisp. Unfortunately, it can be quite difficult to find caraway where we currently live in Canada so we sometimes use cumin instead. Herman's Cole Slaw is a perfect picnic recipe or side dish. Place the coleslaw mix (shredded cabbage and carrots) into a large bowl. Add the parsley and toss again. HERMAN'S COLE SLAW 1 head of cabbage (approx. Discovery, Inc. or its subsidiaries and affiliates. Keep the salad refrigerated for about two hours before serving. Cover with the 1/2 cup sugar. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Substitute Monk sweetener for sugar and It will reduce the carbs dramatically. Lightly toss then set aside for about one hour. Let the cole slaw rest in the fridge for at least 30 minutes before serving, then enjoy! In a separate bowl, mix together the milk, mayonnaise, sugar, vinegar, black pepper, cayenne and salt. Season with salt and freshly ground black pepper and mix well to create the dressing for all your lovely coleslaw vegetables. It is quite tart, so add sugar "to taste". Directions. Let sit for 20 minutes, then squeeze the excess liquid out of the cabbage. This recipe has been handed down through generations of German families in northern Idaho. Boil vinegar, 2 tablespoons sugar, mustard, salt, and celery seed; pour over cabbage while hot. 55+ Easy Dinner Recipes for Busy Weeknights. If so, what's your favorite way of preparing it? these links. Remove the outside leaves of the cabbage, wash the cabbage, and cut it in half. Hawaiian Cole Slaw. If you dont like mayo this is a good alternative. Taste for acidity and seasoning, then adjust as desired. Cut the onions into small cubes. But sometimes freshly dressed coleslaw can be too firm and not as flavorful. Offers may be subject to change without notice. Homemade coleslaw is the perfect side dis. In a separate bowl, add the coleslaw and pineapples. let drain for at least 1/2 hour. Pout the dressing over the slaw. In a separate bowl or large measuring cup, whisk together the Greek yogurt, apple cider vinegar, maple syrup, mustard, hot sauce, salt, and pepper until smooth. Taste and season with salt, if needed, right before serving. Thanks for the recipe. Ingredients: 1 head cabbage, thinly sliced. Season with salt and pepper. Toss together: Toss to evenly coat. Made with 100% certified cage-free eggs and 3.5g fat per serving, our Light mayonnaise is a good source of Omega 3 ALA (contains 230 mg ALA per serving, which is 14% of the 1.6g Daily Value for ALA). Put slaw mix into medium size mixing . Creamy Spiced Coleslaw. Instructions. Everyone around here makes it. Learn how to make coleslaw two ways! Prep and slice the cabbage, place it in a bowl. Caribbean Slaw. If it doesn't appear after 10 minutes, try refreshing the page. Top Tip for making Coleslaw. If the dressing tastes too tart and you prefer a sweeter coleslaw, stir in the optional sugar. No forks or spoons required, justeasy-to-pick-up party foods, so you can clean up in no time. Add remaining ingredients; toss to coat well. Herman's Cole Slaw. mins. Whisk until smooth! Pour the dressing all over the cabbage, and toss well to combine. Adding it to the heated water will bring its flavor out better than just granulated. Toss to coat evenly. Do you have a website or cooking blog? Set aside for about one hour. Join us and discover thousands of recipes from international cuisines. Mix in bowl . Set aside for about one hour. Broccoli - Use additional broccoli slaw mix in place of coleslaw mix for additional flavor. Dice fresh tomatoes and mix with the cabbage. 2 onions, thinly sliced. For Lisa, Krautsalat is a staple in German cooking. But the bright, refreshing coleslaw is one of a few recipes in the book that comes from the Queen of Country herself. Recipe Finder. It's a light salad that works well as a side to hearty dishes. Add coleslaw mix or chopped cabbage to a large bowl, drizzle the avocado oil mixture over top and toss using a large spoon until fully incorporated. In a large bowl, combine cabbage and onions. Directions. I'm on a mission to find Zattar. 25+ Best Winter Soups. Lay each wedge on its side and cut out its tough core. Yes, if there is quite a bit of water, I drain it that should have been mentioned. Finely slice/shred the cabbage with a large sharp knife. It is assumed that coleslaw originates from the Netherlands, but these days there are multiple different versions of it in various European countries and beyond. This delicious refreshing Memphis style creamy coleslaw recipe is the perfect side dish to any friends and family backyard get togetherColeslaw has origins a. JACOB'S BEST COLESLAW. I add the Zattar when I make it - about a tablespoon. You will want a food processor (affiliate link) to chop your cabbage. Rinse off a head of Napa or Savoy cabbage, removing the outer leaves and discarding. I think I'm going to have to try this recipe. /Lisa. Once the mixture is heated, pour it over the cabbage and mix everything together. Set aside for at least 20 minutes before serving, preferably 2 hours - this will make the cabbage go limp as it should, and also draw moisture out of the cabbage and carrot to thin out the dressing. Upload or insert images from URL. Do you drain the water from the cabbage after massaging it? Cut half of the cabbage into chunks and place in the food processor and process lightly, making sure the cabbage doesnt become mushy. Get updates on the latest posts and more from Recipes from Europe straight to your inbox. Mix dressing ingredients until smooth. mins. Pour over the cabbage mixture and toss to combine. Using a food processor, gently process the bell pepper, onion, carrot and parsley, being careful not to over process. Refrigerate for at least 1 hour before serving. Also terrific with Hellmann's or Best Foods Canola Cholesterol Free Mayonnaise. Make coleslaw dressing: In a small mixing bowl whisk together the mayonnaise, apple cider vinegar and honey. Add grated diced pimientos. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One, Cole Slaw with Mustard and Horseradish Recipe. Stir in salt and black pepper to taste . Sometimes the simplest recipes are the best. Cover; chill at least 2 hours. It is also, I have found, indispensable when you want to K a really good leg of lamb. 3. Servings: 4 Servings. Chill, if desired. After discovering a post in the TopSecretRecipes subreddit where one user asked which of the subreddit's trove of copycat recipes are most authentic, there was one simple recipe that caught my attention: Kentucky Fried Chicken's coleslaw.. Then its time to cut the cabbage into half and remove the core. Pour the dressing into a bowl with the coleslaw. JavaScript is disabled. Your daily values may be higher or lower depending on your calorie needs. Place all the dressing ingredients in a small bowl and whisk to combine. In a small bowl, whisk to combine the mayonnaise, apple cider vinegar, mustard if using, salt, and pepper. Remove the outer leaves from the cabbge and slice it in half, lengthwise, through the core. Add more . About 2 hours before serving, toss and place back in the refrigerator. Display as a link instead, Hermans Cole Slaw. Unlike the typical North American coleslaw, there is no creaminess to this coleslaw. If not, Penzey's carries it. 1. 663 . It is popular in the middle east, particularly Jordan. Step 1. She has an MA in Food Research from Stanford University. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Preparation. Step 1. Get new recipes from top Professionals! Herman's. Add cabbage and carrots and toss to combine. Transfer the coleslaw to a gallon sized ziplock bag. Add garlic & salad oil. Quick and Easy Kimchi Salad. Total Time10 mins. The band continues to tour . Amount is based on available nutrient data. Ingredients: 1 head cabbage, thinly sliced Add grated diced pimientos. In a large glass measuring cup, whisk together the mayonnaise, vinegar, mustard, sugar celery seeds, salt, and pepper together. Place in fridge 30 minutes prior to serving. 4. Spicy Southwestern Slaw. Pour the remaining ingredients into the bowl. We recommend letting the coleslaw sit for at least two hours before serving. Instructions: Combine everything, except the cabbage, in a small bowl using a whisk until fully combined. to get the creamy consistency. One tip for when you are cutting the cabbage into thin pieces: Cut the cabbage into smaller wedges so that you can get a better handle on the piece you are cutting. Mix again before serving. Cover with the 1/2 cup sugar. Slice the remaining cabbage thinly. These meals usually consisted of meat, a dumpling like potato dumplings or bread dumpling (Semmelkndel), and a side like German coleslaw. This lets all of the flavours meld! I serve this about about half the cooks I do and it's a must have for pulled pork sammies! In a saucepan, combine the sugar, vinegar, celery seed and salt; bring to a boil. Refrigerate until ready to serve, up to 1 day. We also often make this coleslaw recipe without mayonnaise. To make ahead, slice the vegetables and make the dressing a day before serving; store separately in covered containers in the refrigerator. Let set 24 hours; serve cold. Then add the water and vinegar. If you are making a lot of coleslaw, it's easiestto use a mandoline to slice the cabbage. In a separate bowl, mix together the milk, mayonnaise, sugar, vinegar, black pepper, cayenne and salt. Clear editor. In medium bowl stir together first 6 ingredients. Add the scallions, red cabbage, green cabbage, and carrot to a large bowl, and toss to combine. Use juice to dilute mayonnaise. Whisk together mayonnaise, sugar, vinegar, salt, and pepper in a large bowl. In a large bowl, combine cabbage and onions. Arrange quarters cut side down, so they sit flat and stable. If needed season with a bit of salt. Rest. 41 likes. Chill, if desired. Massage the cabbage (seriously) for approximately 8 minutes with your hands until it is soft to the touch and the cabbage has given off some of its liquid. we have a few Middle Eastern markets around OKC. Refrigerate leftovers for 3 to 5 days; it will become watery, but will . 4 cups thinly sliced cabbage (green or purple, or a mix), 1 carrot, grated on the large holes of a box grater, 2 green onions, thinly sliced on the diagonal, 2 teaspoons cider vinegar or wine vinegar, 1/8 teaspoon freshly ground black pepper, or more to taste. Grab the chunkier cut kind. All rights reserved. In a small mixing bowl combine the mayonnaise, sour cream, vinegar, sugar, salt, and lemon juice. This is an amazing copycat version of the famous KFC Coleslaw Recipe. 2023 TractorByNet.com | TractorByNet is a registered trademark of IMC Digital Universe, Inc. Other trademarks on this page are the property of their respective owners. Great stuff! Always consult equipment operator's manual and follow safety instructions before operating or servicing any tractor or equipment, or attempting any task. Please check your emails (including your spam folder) to confirm your subscription. The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. Chill. Prepare Coleslaw Dressing. Cover the bowl and place the salad in the fridge for at least two hours before serving. mins. If your head is on the larger side, cut each half in half again. Refrigerate for at least 2 hours before serving. 118 Ratings Save. Pour over cabbage; toss gently. In a saucepan, combine the sugar, vinegar, celery seed and salt; bring to a boil. Herman's Cole Slaw. Vadalia onions are excellent when available. Thank you! Spruce up your family picnic or BBQ with this Classic Coleslaw recipe. Add more milk if you like the dressing a little thinner. Then, combine the veggies. Cooking Time. Recipes From Europeis about celebrating food, family, and culture. 152 Ratings Save. It goes really well with the pulled pork though. My Mom fixed this for years for Sunday lunch. Slivered Almonds - Leave the almonds out for a nut free verision. Be among the first to get breaking news, weather, and general news updates from News 9 delivered right to your inbox! Add oil; return to boiling and cook until sugar dissolves. (-) Information is not currently available for this nutrient. Follow our quick and simple coleslaw recipe for a tasty side dish that's a perfect complement to any burger or sandwich! Instructions. Place the strips into a large bowl. Shred cabbage & onions. Place the cabbage and carrots in a very large mixing bowl. taste or desired consistency. In a small bowl add the mayonnaise, sugar, lemon juice, apple cider vinegar, celery salt, and salt and pepper. Let sit for 5 minutes to draw out the moisture from the cabbage and then rinse well with cold water. It really goes well with pulled pork sandwiches (it's a Southern thing!). Put in a large salad bowl. 1 cup cider vinegar. In a separate bowl, mix the remaining ingredients together and allow to stand for a few minutes. But since it does change the flavor noticeably, I made an amendment to the recipe card. Pour over the cabbage mixture and mix well. Then it is time to massage the cabbage for around 8 minutes with your hands. This German coleslaw lasts in the fridge for around two to three days. Herman's Hermits reunited in 1973 to headline a British invasion tour of the US, culminating with a performance at Madison Square Garden and an appearance on The Midnight Special. Cover and place in the refrigerator to chill for at least 30 minutes. Now cut the cabbage into thin strips. Pour about half of the dressing onto the cabbage and carrots and toss. Let set 24 hours; serve cold. Step by step. Pour vinegar and oil over the coleslaw in a salad bowl, season with black pepper and caraway seeds and combine well. Taste and add more salt and pepper if needed. A creamy picnic tradition that cannot be beat with Real Mayonnaise! ) Our German coleslaw known as Krautsalat in German is light and simple but definitely worthy as a side to any meal youre whipping up. Make the dressing. Slice the stem end off of the cabbage. Transfer the cabbage . Pasted as rich text. Refrigerate leftovers for 3 to 5 days; it will become watery, but will still be enjoyable. Price and stock may change after publish date, and we may make money off squeeze cabbage in colander with hands to remove excess water. For the carrots, I grate them on the larger side of a box grater. Broccoli Cole Slaw, ingredients: 1 bag , (16 ounce.) For the dressing I use, 2-3 cloves of garlic smashed and chopped, Whisk it all together in a large bowl. Heat the oil in a frying pan, add the onions, and fry them until they become translucent. Add garlic & salad oil. Pour on the dressing and toss to coat. Prepare. Now remove the hard stem (core the cabbage) and cut the cabbage into fine strips. mins. Prep time. Im concerned that it will get too watery.thanks. Whisk mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and black pepper in a separate bowl until smooth and the sugar has dissolved. mix onion and carrot into cabbage. Heres An Authentic German Coleslaw That Pairs Well With Lots of Meals! mins. Serve with a slotted spoon. Taste of Home is America's #1 cooking magazine. Stir in cabbage, carrots and green pepper. Shred cabbage & onions. texture and sweetness it gives to the slaw. Hermans was "the" seafood place in Oklahoma City for many years, and they were famous for their cole slaw. mins. Broccoli Slaw with Cranberry Orange Dressing, Cabbage and Kale Slaw with Caraway Ranch Dressing, An A-Z Guide to Cooking Terms and Definitions, Celebrating Jollof Rice and Its Journey Across the Atlantic. Pour dressing over shredded cabbage mixture: Place shredded coleslaw mix in a large bowl then pour the dressing mixture over. 40 Crockpot Dip Recipes for Your Next Party, Do not Sell or Share My Personal Information. Place the cut cabbage in a larger bowl. 1/2 cup: 126 calories, 9g fat (1g saturated fat), 0 cholesterol, 206mg sodium, 11g carbohydrate (9g sugars, 1g fiber), 1g protein. This way, you can see if youre on the right track but this isnt a terribly difficult recipe to do! One: Shred the carrot and white cabbage and place in a large bowl. Add salt, sugar, and caraway. Everybody understands the stuggle of getting dinner on the table after a long day. Toss to coat, then season to taste. You can opt-out at any time. Instructions. If you have an account, sign in now to post with your account. Serve immediately. Get that sweet spot by making this coleslaw a couple of hours ahead of time and refrigerating it until serving. Sprinkle some cut chives over the slaw to garnish and serve cold. 74 Ratings . 2 teaspoons salt. Place cabbage and carrot in a bowl. (btw - they are my "go to" spice store. Pour dressing over cabbage mixture and mix thoroughly. KFC Coleslaw Dressing Recipe: Combine the sugar (or sugar substitute), salt, pepper, horseradish, onion, celery seed, cream, mayonnaise, vinegar, and lemon juice in a small bowl. Pour the coleslaw mix into a strainer and place in the sink. If, after tasting it, you think it needs more salt, add it right before serving. First, make the dressing. Step 2: Whisk together the creamy coleslaw dressing, made with mayo, apple cider vinegar, maple syrup, chili powder, and dill. In a large mixing bowl, whisk together all the dressing ingredients. Best Coleslaw Recipes - Top 10 Homemade Coleslaw Recipes That Make Great Sides. 21 Ratings Save. and let sit in the fridge for about an hour. Rinse the coleslaw quickly under running water and strain well + tap dry with a clean kitchen towel to get rid of all waters. Cover with the 1/2 cup sugar. these links. I would think a google search would find a supplier. Three: Add the spring onions (scallions) to the carrot and cabbage and mix the dressing well. Four: Pour the dressing over the slaw. Set the bowl with the cabbage aside and chop the onions into small cubes. Toss together the cabbage, carrot, onion, bell pepper and mustard in a heatproof mixing bowl. The longer it sits the better it tastes since the vinegar dressing gets a chance to really infuse. Thats it. 1/2 cup plus 2 tablespoons sugar. *. Place cabbage on end, cut in half, then cut each half into quarters. MyRecipes may receive compensation for some links to products and services on this website. Sounds very interesting. place sliced cabbage in colander, sprinkle with salt and mix well. this link is to an external site that may or may not meet accessibility guidelines. Add the veggies to the dressing and mix to thoroughly coat. Ingredients: 4 (cabbage .. sugar .) You be the judge! Add salt, sugar, and caraway. 8 Ratings Save. Aw-some Coleslaw. Sign up to receive weekly recipes from the Queen of Southern Cooking, 1/4 teaspoon coarsely ground black pepper, 1/4 teaspoon Paula Deen's Lemon-Pepper Seasoning. Ingredients: 1 head cabbage, thinly sliced. cover and refrigerate for a few hours to let flavors develop. Cover and chill for 30 minutes to an hour before serving for best flavor. Dressed in a punchy, acerbic mixture of white vinegar, pickle juice, and . Cooking Time. If you want to make this authentic Krautsalat, you can follow the recipe card below and check the visuals we snapped along the way. However you slice the cabbage, you'll have an easier time of it if you cut the headfirst in quarters, from the top through the core. Prep Dressing: Whisk the dressing ingredients in a large bowl (per the recipe below). This content can be configured within your theme settings in your ACP. In a separate bowl, mix the remaining ingredients together and allow to stand for a few minutes. Enjoy! Chill for 1 hour. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Hellmann's real, 40% of the 1.6g Daily Value for ALA, 10g fat, and 1.5g saturated fat.) 2023 Warner Bros. Spin the coleslaw mix in a salad spinner and place in a large bowl. 55 likes. Add grated diced pimientos. Mix cabbage, carrots, and onion in a large salad bowl. Combine the carrots and the green and purple cabbage in a large bowl. Pour over cabbage; toss gently. Add garlic & salad oil. Massage the cabbage (seriously) for approximately 8 minutes with your hands until it is soft to the touch and the cabbage has given off some of its liquid. Cranberries - Replace the grapes with dried cranberries for a little less sweet coleslaw. Self-Care: So, How Do We Get Started With 'Connection'? Ill update the instructions, sorry about that! Pour over Dressing, toss well. Heat the oil in a frying pan, add the onions, and fry them until they become translucent. It is not readily available, in stores. Add grated diced pimientos. I agree to receive email updates and promotions. About 2 hours before serving, toss and place back in the refrigerator. The sumac gives it a tart, lemony component. Jan 13, 2023 - Explore Elaine Herman's board "Cole slaw" on Pinterest. In a separate bowl, stir the mayonnaise, vinegar, mustard, celery seeds, salt, and pepper together. Step 2. Boil vinegar, 2 Tbsp sugar, mustard, salt, and celery seed; pour over cabbage while hot. Total time. (If you want the dressing to be sweeter, add more honey.) We have homemade coleslaw at least once a week, usually with fish, and often with burgers or hot dogs. In a bowl, toss together cabbage, carrots, mayonnaise, mustard, and vinegar. Directions. The main ingredients of Zattar are thyme, roasted sesame seeds and sumac. Mix to combine. Enjoy! Speaking of old slaw recipes - here's one from the old Kamado (POSK) Forum that I've used a lot. Cover and chill for 2-3 hrs before serving. PINEAPPLE SLAW. *. America's #1 Mayonnaise is made with real, simple ingredients: eggs, oil and vinegar. Pour onto cabbage and stir until desired consistency. Cole slaw doesn't spoil. My all-time favorite coleslaw recipe! Hi, we're Eric and Lisa - a Canadian with Hungarian roots and a German! Lightly toss then set aside for about one hour. The next day, drain well and dry. It is quite tart, so add sugar "to taste". Add the cabbage, sprinkle with the salt and mix well. This is a classic German "Krautsalat". UK. It is. It is quite tart, so add sugar "to taste". Add the coleslaw mix to a large mixing bowl. This is their recipe, and in my opinion the best in the universe. *If you like it a little more watery add in 1/2 cup buttermilk or regular milk. Nutrition information is calculated using an ingredient database and should be considered an estimate. Below is a recipe for a vinegar based cole slaw from a very famous seafood restaurant, Herman's Seafood, here in OKC. Starbucks Is Putting Olive Oil in Its Drinks Is This the Next Revolution in Coffee? Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Now add the water and the vinegar. Prep Time10 mins. Use it to make outrageously juicy meals like our Parmesan Crusted Chicken! 17 Ratings Save. Add the shredded carrot and parsley to the cabbage and toss to mix. Shred the carrots. Add the mayonnaise, sugar, lemon juice, white vinegar, salt, and pepper to a large mixing bowl and whisk together until fully combined. Keyingredient.com is a free cooking website. Instructions. Add the coleslaw mix to the bowl and stir until it is evenly coated. Add the coleslaw mix to a large bowl and pour the dressing on top, stirring until well combined. Cover and refrigerate at least 2 hours (more is better) and serve cold. Combine & Chill: Add the cabbage and carrots to the dressing and stir to combine. Recipes & Cooking Techniques (please post recipe name in subject area). Ken Gray grandson of Herman Baggett, owner of The Original Herman's Seafood is now offering some of Herman's Original Food products. Pour the dressing over the cabbage and mix thoroughly using two spoons or salad hands. Stir to combine. For a better experience, please enable JavaScript in your browser before proceeding. Heat oil in a pan, add the onion cubes and lightly fry them until they are translucent. To speed things up I sometimes just buy an already shredded bag of cabbage with carrots in it and then just chop it a little finer. Great for cook outs. I would recommend to use caraway seeds instead enjoy! Remove the core from each half. Oishii, The Brand Behind the Omakase Strawberry, Introduces New Koyo Berry Breed, 5 Best Non-Alcoholic Gins, According to a Spirits Expert, Everything You Need To Cook Like Emily Mariko, 25 Get Well Soon Gifts That Show How Much You Care, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, Enter Daily for Your Chance to Win $10,000. Pour dressing over cabbage mixture and mix thoroughly. Add more sugar if you prefer a sweeter coleslaw dressing. The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. * Percent Daily Values are based on a 2,000 calorie diet. Goes great with beef or pork. Will keep in refrigerator for weeks. 2 cups whole milk, plus more for thinning, Sign up for the Food Network Shopping Newsletter Privacy Policy, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. Combine Hellmann's or Best Foods Real Mayonnaise, lemon juice, sugar and salt in large bowl. Sometimes we add some shredded green apple to the mix. Wrap it, tightly and slice into about 1/4 inch thick. Mix the cabbage together with the processed vegetables. News9.com is proud to provide Oklahomans with timely and relevant news and information, 2 pounds), Shredded 1 medium yellow onion 2 medium carrots, grated 1/4 cup sugar, plus one tablespoon 1/2 cup white vinegar 1/2 teaspoon dry mustard 1/2 teaspoon celery seed 1/3 cup salad oil 1 - 2 cloves garlic (or more, to taste) 1 teaspoon salt (or to taste) Shred cabbage and onion.
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