Italians wold often steam the spinach and squeeze out excess juice. Directions. Stuffed Flank Steak - Allrecipes The action you just performed triggered the security solution. As an Amazon Associate I earn from qualifying purchases. Made my own marinade but followed the cooking instructions in this recipe. She has an MA in Food Research from Stanford University. WebBest Air Fryer Flank Steak Recipe. Keep leftovers in an airtight container for up to 3 to 4 days. Great recipe!! Remove from the oven, tent with some foil, and let rest 15 minutes before cutting. Additionally, as an Amazon Associate I earn from qualifying purchases. How to Cook Frozen Chicken without Thawing, Instant Pot Vegetable Recipes and Cook Times. This Stuffed Flank Steak with Bacon, Spinach, and Feta is shockingly delicious! Make sure to share this recipe with your friends on Facebook or Pinterest if you enjoyed it! (In other words, the short edge of the steak is facing you.) Happy it turned out well for you! You'll need a long, sharp knife and a steady hand. To accomplish this, I've moved from more expensive cuts, like filet, to more economical ones like flank steak. Lay the steak out flat, add the salt, peper, and garlic powder evenly over the steak. WebDelicious stuffed steak roll up! It is reasonably priced and often used to make London broil. Preheat the oven to 350 degrees F (175 degrees C). The cookie is used to store the user consent for the cookies in the category "Analytics". Please read my disclosure policy. Cook for approximately 7-8 minutes depending on how well done you want it. #feast-advanced-jump-to { z-index: 999; border: none; opacity: 0.97; background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px; margin-bottom: 57px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; } It does not store any personal data. This. Since the steak has to rest for a few minutes, you can use the air fryer again to make your side dish. And with minimal mess to clean up it doesnt get any better! Even if youre normally not a fan of a rarer steak temp, when making flank steak it makes all of the difference. Your email address will not be published. For medium rare, 6 minutes, and for medium (130-135 degrees) 7 minutes per side worked well for me with the Instant Pot air fryer lid. Allow to rest for 5 minutes and then slice against the grain and serve. Then, let marinate at room temperature for the last hour.). Leave 1-inch along the top side of the meat uncoated. Sprinkle with Parmesan cheese and black pepper. This meal will impress the steak lovers in your life so much that youll have a hard time going back to the grill! Let the steak rest for 10 minutes and serve. Rub seasonings all over. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Cook at 380 degrees F for your preferred doneness (see times in Notes below). Italian Stuffed Steak Rolls | Air Fryer Recipe - TwoSleevers You want to make sure that your air fryer basket is large enough for the flank steak to lie completely flat. Have a question? Youll want to marinate the meat for at least 4 hours in order to get the juices flowing and add the flavor youre after. Pour the marinade into the bag with the flank steak. Try them once, and you will be hooked! These cookies will be stored in your browser only with your consent. Loved it! Outside of being super fast to make, these Italian Stuffed Steak Rolls only take around 6 ingredients. The rolled steak takes only about 30 minutes or so to cook in the oven. This Air Fryer Flank Steak is tender and juicy, but best of all it's super easy to make. Enjoy a satisfying steak meal any time of year with your air fryer. Serve slices of the steak with sauce from the pan. It's one of those dishes that seems fancy and difficult but is actually a breeze to make. Place the flank steak in the air fryer basket. Air Fry for 5 minutes, flip the steak over, and continue cooking for 5-7 minutes, or until the meat reaches an internal temperature of 130F. Let the steak rest for at least 10 minutes. Slice against the muscle grain and serve. Dab outside of steak with a paper towel to remove moisture. Prepare this simple flank steak recipe as a topper for salads or as a dinner entree. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". Submit your question or comment below. 64.85.8.150 Preheat your air fryer to 400 degrees. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. I use my grill as often as I can, but sometimes due to weather or time constraints, I cant fire it up. Im trying to think of an alternative to the cheese. Butterflying flank steak takes a little bit of finesse, which is why we usually have our butcher do it for us. Ive always had a love of cooking and creating new recipes, so it only made sense to create a food blog so I could share those recipes with you. I check for an internal temperature of 130F for a medium rare flank steak. (Adjust How to make Flank Steak in an Air fryer Step 1: Prepare the dry rub and tenderize the steak To begin, prepare the dry rub by combining brown sugar, salt, pepper, paprika, garlic powder, and onion powder. stuffed steak Overcooking the meat may make it tough & chewy. If the cut of flank steak you have is too thick, you can butterfly the flank steak (cut it in half horizontally). Scoring and marinating flank steak for 4-8 hours before you cook it can also help keep it tender! You can easily overcook flank steak so I prefer to eat the leftovers cold in a salad or in a wrap. Read my. Dont skip this step its important for the meat to relax and gives you a more tender steak. Honestly you can use anair fryerto make this flank steak but there are a few that I like best. So the next time you're looking to impress some guests with a delicious meal but don't want to put a ton of effort into it, make these delightful Italian Stuffed Steak Rolls! Stuffed Flank Steak Massage the marinade into the meat and refrigerate for 4-8 hours. Remove the steak and allow it to rest on a cutting board for 10 minutes, then slice thinly against the grain. This cookie is set by GDPR Cookie Consent plugin. (See the recipe card below for full cooking times and temps.). This blog is about global recipes that are often keto, low carb. But the end result seems like you spent a lot of effort and time making it. Nutrition Information: Yield: 4 Serving Size: 1 flank steak, pounded thin for easy rolling, Baked Flank Steak Roulade Stuffed with Bacon and Cheese. In a 2-cup measuring cup, whisk together the red wine, olive oil, Worcestershire sauce, garlic, Dijon, and rosemary. Was worried about the cooking times being too much for medium rare. I appreciate your reviews SO much! Required fields are marked *. These Bang Bang Brussels Sprouts would also be amazing. These stuffed flank steak pinwheels are perfect for entertaining, and take less than 30 minutes to make! Next, whisk together the marinade ingredients. These Italian Stuffed Flank Steak Rolls are stuffed with green spinach, red peppers and the gooey Mozzarella cheese and are made easily in your air fryer! Spoon stuffing If you are making this as an entree, here are some side dishes that I like to serve with flank steak. This cookie is set by GDPR Cookie Consent plugin. Subscribe for new recipes, tips, and discounts. To begin, prepare the dry rub by combining brown sugar, salt, pepper, paprika, garlic powder, and onion powder. Pat the steak with paper towels until it is dry. Should not have worried. Taste the marinade and adjust to your liking. Combine stuffing mix, water, and butter in a medium bowl; mix well and let stand for 5 minutes. Remove the steak from the marinade, reserving the leftover marinade. Using a boning knife or a sharp knife, slice the meat horizontally on the long side of the steak, but do not cut all the way through, leave about inch uncut. Finally, serve the steak in strips with sides or on a salad. WebSear the steak oil (2 TBS) in oven proof skillet over medium heat on all sides.Brush with some barbecue sauce. This site is designed to provide easy and flavorful recipes with as little ingredients as possible. (. Allow the flank steak to cool completely, then, store in an air tight container in the refrigerator for up to 4 days. Rub seasoning mix all over. Thank you! I used my ninja and the 7 min was great. Easy Air Fryer Flank Steak - The Dizzy Cook I recommend marinating it overnight if you can. Then, simply cook each side for about 5 minutes and youre done! Weve included preferences and cooking times below. WebHow To Cook Flank Steak In Air Fryer: Recipes Section Spice Flank Steak. By clicking Accept, you consent to the use of ALL the cookies. Coconut aminos add sweetness to the marinade, using fewer ingredients overall. Cover When its ready, slice it thinly against the grain. The ideal temperature for flank steak is medium rare. Cook time depends on the thickness of your steak. Let it rest for 30 minutes. Air Fryer Stuffed Steak Rolls, Flank Steak, Stuffed Steak Rolls. And despite looking very fancy, it is an easy recipe. Add salt and pepper to taste. Where do you find a steak with no additives such as rosemary extract? ), Allow to rest for 15 minutes prior to serving. Published: Jan 20, 2022 by Alicia This post may contain affiliate links. How to Make Flank Steak in the Air Fryer To prepare the flank steak so that you can roll it up, you'll need to butterfly it (or have your butcher do it) so it opens up like a book. Flatten steak to 1/3-in. For rare, you want 120-130 degrees F. I don't recommend cooking this cut of steak any more or it will be tough. Starting at one of the long sides, roll the steak up tightly. We made this for Fathers Day and it was awesome! Gluten Free Strawberry Cupcakes with Cream Cheese Frosting. Garnishes and optional ingredients are not included. Mix seasonings together in small dish. This was fantastic! Maybe a squeeze or two of lemon juice in the spinach will give is a slight tang instead. Broil the halved red bell peppers until the peels are blackened. We loved it with the corn salsa. It is important to note that it tastes best fresh. corn, cooked or grilled, or frozen corn cooked (about 1 cups), Mix together the oil, coconut aminos, vinegar, and garlic in a shallow cooking dish that the steak will fit into. (5 mins each side for 130 degrees/med-rare). I used an instant pot air fryer lid which cooks a little bit faster than larger air fryer baskets. You also have the option to opt-out of these cookies. Whisk beef broth into the excess marinade and bring it to a boil, then reduce the heat and simmer until the sauce thickens. The Typical Mom | Birch on Trellis Framework by Mediavine. If you use a liquid marinade instead of a dry rub, we recommend scoring the top of the steak to allow the marinade to seep into the meat. Rare Flank Steak (120130F) air fry for 8 minutes, Medium Flank Steak (135145F) air fry for 10 minutes. You can also follow us on Facebook, Instagram, or join our free Facebook Air Frying Community. Slice as thin as possible, against the grain, for the best texture. It's a keeper! Use an instant thermometer to check the internal temperature of the steak. Enjoy the meat as is, or serve in tacos, burritos, nachos, or salads. Allow the steak to marinate for 30 minutes, or up to 24 hour in the refrigerator. Stuffed Flank Steak with Bacon Feta and Spinach. air fryer, dry rub, flank steak, ninja foodi. To do this, place it in a heavy zip-top bag. Season both sides with salt and black pepper. And please leave a review below! Italian Stuffed Flank Steak Rolls. Not only was this incredibly easy to make, the flavor was perfect. oven for 30 minutes or until it reaches 145 for med-rare. Thanks so much, Meg. thickness. Add beef broth to the saucepan with the marinade. 7 minutes will typically make a 2 lb. Place the flank in the bag, remove excess air and seal. Start with a marinade, and don't skip this step. In a small bowl, combine the next eight ingredients. Best Air Fryer Flank Steak Recipe - YouTube How to make Flank Steak in an Air fryer Step 1: Prepare the dry rub and tenderize the steak To begin, prepare the dry rub by combining brown sugar, salt, pepper, First, start by pounding the meat. I like to use my apple cider salad dressing or homemade ranch dressing. Mix well to ensure the steak is covered with the seasonings. You can spray it with olive oil spray before the last minute to really crisp the. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. Ive gone from bedridden to extremely active by implementing migraine diet, incorporating key supplements, and making lifestyle changes. I can get thinly sliced top round at our market for less than the price of flank steak. Dab outside of steak with a paper towel to remove moisture. Combine gravy, wine, garlic, and cheese in a small bowl; mix well and pour over steak. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome! Cut into six pieces. Sometimes I do this, sometimes I forget, but it does help impart some extra flavor. How To Cook Flank Steak In Air Fryer - Stella! Restaurant The only downside is you may need to cut the steak in half and cook in two batches as it needs to lay flat. One of our favorite ways to enjoy flank steak is to stuff it. It took twice as long to cook but still came out beautifully. Thanks, Madeline for the recipe, the steak came out perfectly medium rare and very tasty! Remove steak from air fryer and place on a plate. If you're looking for extra flavor, these sauces and sides are perfect with flank steak. These Italian Stuffed Steak Rolls are stuffed with green spinach, red peppers, gooey Mozzarella cheese and are made easily in your air fryer!